Prep time: 5 minutes
Cooking time: 20 minutes
Total time: 25Β minutes
Preheat the bbq until it’s ready to use. Using a pestle and mortar, pound the sunflower seeds and fennel seeds together until you have a rough paste.
In a large bowl, mix together well the pork mince, ground fennel and sunflowerΒ seeds, ground cumin, sesame seed oil, salt and chopped fresh coriander. Shape into patties.
When the bbq is ready, cook for 10 minutes on either side.
Enjoy either in or out of a bun!
DOWNLOAD OR PRINT RECIPE HERE.
Team it with lots of lovely salads such as the mozzarella, avocado, tomato and courgette salad or a fresh tomato relish (see lamb recipe).”
No Comments