You will need a small roasting tray.
Prep time: 0 minutes
Cooking time: 18-23 minutes
Total time: 18-23 minutes
Preheat the oven to 200/375/gas 5.
Place the sausages on a roasting tray and drizzle with a little rapeseed oil to stop them from sticking.
Cook for 15-20 minutes, or until they are golden brown.
Mix together the honey, sweet chilli sauce and sesame seeds. Pour over the hot sausages and stir well.
Pop back in the oven for a further 3 minutes.
Remove from the oven and put in to a bowl to stop them sticking to the roasting tray.
Enjoy hot or cold!
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You can serve these with a dip but I think that the are so delicious and sticky that they should be enjoyed on their own.”